Feeling constantly fatigued with Parkinson’s Disease? Iron deficiency may be a hidden cause. Discover the best iron-rich foods and when to get tested.
Nutritional Insights
Does Omega-3 Help Parkinson’s Disease?
Unlock the potential of Omega-3 fatty acids in Parkinson’s care. Our latest blog explores their neuroprotective effects and how they can ease symptoms. Dive in to learn more!
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The Role of Dietary Fats in Parkinson’s Disease: Balancing Omega-3 and Omega-6 Intake
Explore the critical role of omega-3 and omega-6 fatty acids in managing Parkinson’s Disease. Our latest blog dives into how these essential nutrients can help balance brain health and reduce symptoms. Find out how to adjust your diet for better health.
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How Does Nutrition Affect Parkinson’s Disease?
Nutrition plays a pivotal role in managing Parkinson's disease. Diet can help alleviate symptoms, improve overall well-being, and may even slow disease progression. Parkinson's disease is characterised by a reduction in dopamine, a neurotransmitter responsible for...